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Panna Cotta Recipe
Noelle likes to call this "Milk Jello".
Ingredients
2 cups (1 pint) | Cream |
1/3 cups | Milk |
1/2 cups | Sugar |
1 tablespon | Unflavored Gelatin |
1 teaspoon | Vanilla |
Instructions
- In a small bowl combine gelatin with 1/3 cup milk, and set aside.
- In a small sauce pan combine cream and sugar, and bring to a boil.
- Turn off heat, and stir in gelatin and milk mixture.
- Pour into serving bowls, and chill until firm; about 4 hours.
- Top with fresh raspberries, blackberries, or chopped frozen strawberries.
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